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Nutritional and Metabolic Bases of Cardiovascular Disease
Mario Mancini, José M. Ordovas, Gabriele Riccardi, Paolo Rubba, Pasquale Strazzullo.
HACCP and ISO 22000: Application to Foods of Animal Origin
Ioannis S. Arvanitoyannis, Theodoros H. Varzakas.
Evidence-Based Emergency Care: Diagnostic Testing and Clinical Decision Rules, Second Edition
Jesse M. Pines, Christopher R. Carpenter, Ali S. Raja, Jeremiah D. Schuur.
Vascular Medicine and Endovascular Interventions
Thom W. Rooke, Timothy M. Sullivan, Michael R. Jaff.
Cell Signaling and Growth Factors in Development: From Molecules to Organogenesis
Pellegrino Rossi, Susanna Dolci, Donatella Farini, Massimo De Felici.
Evidence-Based Dermatology, 3
Hywel C. Williams, Michael Bigby, Andrew Herxheimer, Luigi Naldi, Berthold Rzany, Robert P. Dellaval
Textbook of Surgery, Third Edition
Joe J. Tjandra, Gordon J.A. Clunie, Andrew H. Kaye, Julian A. Smith.
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