Detail Buku

  1. Home
  2. Penelusuran Buku
  3. Detail Buku

Daftar bahan makanan penukar petunjuk praktis perencanaan makanan sehat, seimbang, Berpariasi

Penulis: Sarwono Waspadji
Tajuk: Gizi,perencanaan
No Klasifikasi: 613 WAS d
Edisi: | Cetakan:
Penerbit: FKUI : Jakarta., 2011
Bahasa: Bahasa Indonesia
ISBN: 978-979-496-731-7
Jumlah Halaman: 67
Ukuran Fisik: 21 cm
Jumlah Stok Buku: 21
Referensi Prodi:
Tanggal Input: 2022-11-03 14:06:52

Back To Previous
  • Tidak ditemukan Attachment Lainnya
No No Barcode No Klasifikasi No Rak Status
1 3729 613 WAS d 12 Tersedia
2 3730 613 WAS d 12 Tersedia
3 3731 613 WAS d 12 Tersedia
4 3732 613 WAS d 12 Tersedia
5 3733 613 WAS d 12 Tersedia
6 3734 613 WAS d 12 Tersedia
7 3735 613 WAS d 12 Tersedia
8 3736 613 WAS d 12 Tersedia
9 3737 613 WAS d 12 Tersedia
10 3738 613 WAS d 12 Tersedia
11 19774 613 WAS d 12 Tersedia
12 19775 613 WAS d 12 Tersedia
13 19776 613 WAS d 12 Tersedia
14 19777 613 WAS d 12 Tersedia
15 19778 613 WAS d 12 Tersedia
16 19779 613 WAS d 12 Tersedia
17 19780 613 WAS d 12 Tersedia
18 19781 613 WAS d 12 Tersedia
19 19782 613 WAS d 12 Tersedia
20 19783 613 WAS d 12 Tersedia
21 28556 613 WAS d 12 Tersedia