Practical Ethics for Food Professionals: Ethics in Research, Education and the Workplace
Penulis: J. Peter Clark, Christopher Ritson.
Tajuk: Household Management and Personal Life
No Klasifikasi: 641.3 CLA p
Edisi: | Cetakan:
Penerbit: Wiley Blackwell : United Kingdom., 2013
Bahasa: Bahasa Indonesia
ISBN: 9781118506394
Jumlah Halaman: 277
Ukuran Fisik: 286 cm
Jumlah Stok Buku: 0
Referensi Prodi:
Tanggal Input: 2018-03-13 10:12:52
